Our Drinks
Draft Beer
Stella
Fort Points KSA
Longboard Island Lager
Elysian Space Dust IPA
Bottled Beer
Heineken 0.0 Alcohol Free
Singha
White Wines
Santa Cristina Pinot Grigio, Italy
Chateau St. Michelle Riesling, WA ‘15
Loosen “Dr. L” Riesling, Germany
Joel Gott Sauvignon Blanc, Napa CA ‘14
Kim Crawford Sauvignon Blanc, NZ ‘16
Folie A Deux Chardonnay, Russian River CA ‘16
Josh Prosecco, Sparkling Wine, Italy
Textbook Chardonnay
Red Wines
Forefront Pinot Noir, CA ‘13
Meiomi Pinot Noir, Northern Coast CA ‘16
Tallbot Pinot Noir, Santa Lucia Highlands CA ‘19
Charles Smith “Velvet Devil” Merlot, Mattawa WA ‘14
Rodney Strong Zinfandel, Sonoma County ‘19
Los Cardos Dona Paula, Malbec, Argentina
Manage a Trois Red Blend, CA ‘17
Marques De Casa Concha, Cabernet Sauvignon, Chile ‘14
Texbook Cabernet Sauvignon, Paso Robles, CA ‘24
Talbott Pinot Noir
Rambauer Zinfandel
Sparkling
Josh Prosecco, Italy
Gruet Brut Rose 375 ml
Port
Taylor Fladgate Lodge
Sparkling by The Bottle
Kenwood Yulupa Cuvee Brut, CA
Josh Prosecco
Veuve Clicquot Vintage Reserve, France
NV Roeder State Brut, CA
Piper Heidsieck, Brut Champagne
Chandon Sparkling 187ml, CA
Chandon, CA
Bille Cart Salmon Brut Rose
NV Taittinger, France
Bille Cart Salmon Brut Reserve
Gambino Cuvee
Don Perignon Champagne
Rufino Prosecco
Sonoma Cutrer, Sonoma Coast, CA
White Wines by The Bottle
CHARDONAY:
Klister, Las Noisetiers, Carneros, CA 2014
Clos Du Val, Napa Valley, CA 2014
Cakebread Cellars, Napa Valley, CA 2013
Paul Hobbs, Russian River, CA 2013
Paul Hobbs, Russian River, CA 2014
Far Niente, Napa, CA
Butter, CA 2014
MacRostie, Sonoma Coast, CA 2013
Jordan, Napa Valley, CA 2013
Failla, Sonoma Coast, CA 2013
Folie a Deux, Russian River Valley 2016
Noble Vine 446, Monterrey, CA 2014
Dehlinger, Russian River Valley 2012
SAUVIGNON B:
Joseph Phelps, Napa Valley, CA 2014
Rombauer Vineyards, Napa Valley, CA
Kim Crawford, Marlborough, New Zealand 2022
Joel Gott, Napa Valley, CA 2017
REISLING:
Chateau Ste Michelle, Columbia Valley, WA 2015
Pacific Harvest Reserve 2014
Dr Loosen Bros, Germany 2018
Antinori Santa Cristina, Delle Venezie (Pinot Grigio) 2016
Red Wines by The Bottle
PINOT NOIR:
Calera, Central Coast, CA 2014
Meiomi, Central Coast, CA 2021
Forefront, CA 2013
Talbott, Santa Lucia Highlands, CA 2019
Talbott, Santa Lucia Highlands, CA 2019
Failla, Sonoma Coast, CA 2013
Etude, Carneros 2014
Fleur Carneros, CA 2009
MALBEC:
Felino by Paul Hobbs, Argentina 2017
Beautiful, Mendoza, Argentina 2017
Los Cardos, Argentina 2018
MERLOT:
Matanzas Creek Winery, Sonoma, CA 2014
Vino Blends, Napa Valley, CA 2013
Twomey, Napa Valley, CA 2012
Charles Smith The Velvet Devil, Mattawa, WA 2014
Ferrari-Carano, Sonoma, CA 2014
Cherry Picker, CA 2012
Shafer, Napa, CA 2013
Thorn, Napa, CA 2015
CABERNET SAUVIGNON:
Chateau Montelena, Napa, CA 2014
Robert Mondavi, Napa Valley, CA 2008
Diamond Creek Red Rock Terrace, Napa, CA 2008
Silver Oak, Napa Valley, CA 2000
Silver Oak, Napa Valley, CA 2011
Silver Oak, Alexander Valley 2001
William Hill’s Aura, Napa Valley, CA 1997
Hewitt, Rutherford, CA 2010
Rombauer Vineyards, Napa Valley, CA 2019
Insignia Joseph Phelps, Red Blend, Napa, CA 2006
Jordan, Alexander Valley, CA 2014
Blends 100%, Napa, CA 2013
Textbook, Paso Robles, CA 2014
Marques Casa Concha, Chile 2013
Educated Guess, Napa, CA 2016
Slingshot, North Coast, CA 2013
Stack House, Sonoma, CA 2012
Cakebread Cellars, Napa, CA 2015
Far Niente, Oakville 2012
ZINFANDEL:
Rodney Strong, Sonoma, CA (2021)
Turley Howell Mountain, Napa, CA (2015)
Turley Howell Mountain, Napa, CA (2013)
Turley Howell Mountain, Napa, CA (2012)
Rombauer Vineyards, Napa Valley, CA
Ridge Geyserville, Alexander Valley (2016)
RED WINES:
Flying Solo (Garnacha) (2017)
Blends 100%, Napa, CA (Cabernet Franc) (2013)
Louis Jadot Pouilly-Fuissé, Burgundy, France (Chardonnay) (2016)
Mad Hatter, Napa Valley, CA (2011)
Overture, Opus One, Napa Valley, CA
Cain Five, Red Blend, Napa Valley, CA (2010)
Opus One, Napa Valley, CA (2010)
Opus One, Napa Valley, CA (2011)
Opus One, Napa Valley, CA (2013)
Opus One, Napa Valley, CA (2014)
BV, Georges de Latour, Napa Valley, CA (2006)
BV, Georges de Latour, Napa Valley, CA (2017)
BLEND RED WINE:
The Prisoner, Napa, CA (2018)
Ridge Monte Bello, Central Coast, CA (2014)
Menage a Trois, CA (2017)
Our signature cocktails are carefully handcrafted to complement and highlight the distinctive flavors of Burmese cuisine.
Classic Cocktails
Rangoon's Wild Whisky Sour
Bulleit bourbon, amaretto, simple syrup, egg white, fresh lemon, and orange juice.
1942 MaiTai
Light rum, muddled ginger, cloves, simple syrup, fresh lime juice & dark rum float.
Moscow Mule
Tito's vodka, fresh lime juice & ginger beer.
Margarita
House tequila, triple sec, agave nectar, and fresh lime juice | Add flavor for an additional price: Strawberry, Mango, Peach, Passion Fruit.
Rangoon Mojito
Cruzan rum, mint, fresh lime juice, demerara syrup, & soda water | Add for an additional price: Strawberry, Mango, Passion Fruit.
Pina Colada
Light rum, pineapple juice, coconut milk & simple syrup | Add flavor for an additional price: Strawberry, Mango, Peach.
Tiki Cocktails
Burmese Python
Aged rum, orange juice, simple syrup, coconut milk, fresh lemon, and lime juice.
Tipsy Monkey
Light rum, banana liqueur, pineapple juice & orange juice.
Sailor Jerry’s Tiki Spice
Spiced rum, ginger liqueur, amaretto, pineapple juice, guava juice & fresh lime juice.
Jaded Zombie
Sailor Jerry spiced rum, dark rum, orange juice, pineapple juice, and cranberry juice.
Scorpion Bowl
Light & aged rum, brandy, 151 rum, pineapple juice, orange juice, guava juice, orange bitters & angostura bitters.
Lava Bowl
Dark rum, orgeat syrup, orange juice, and sweet & sour mix.
Contemporary Cocktails
Pineapple Coconut Mojito
Pineapple rum, mint, fresh lime juice, demerara syrup & coconut water.
Green With Envy
Vodka, elderflower liqueur, fresh lime juice, muddled cucumber & jalapeno.
Rangoon Gimlet
Gin, Thai basil, ginger liquor, demerara syrup & fresh lime juice.
Lychee Martini
Vodka house infused with pickled lychee, shaken and served up.
Crazy Coconut
Fresh young coconut juice, with coconut rum & dark rum float.
Buddha's Palm
Sake, blue curaçao, fresh lime juice, mint, ginger beer.
Non - Alcoholic
Fresh Baby Coconut Juice
Burmese Ice Tea
Iced Tea (Unsweetened)
Hot Tea
Ginger Beer
Sodas
Sprite, Diet Pepsi, Ginger Ale, Lemonade.
Orange, Pineapple, Cranberry Juice
Guava Juice
Voss (Sparkling, Still) 800ml, Norway
Saratoga Sparkling Water & Still Water 828ml
Virgin Pina Colada
Flavors: Coconut, Strawberry, Mango, Peach
Virgin Mojito
Flavors: Strawberry, Mango, Peach, Passion Fruit
Surfer Punch
Orange, Pineapple, Cranberry Juice, Grenadine
Virgin Daiquiri
Flavors: Strawberry, Mango, Peach, Lemon
Scotch
The Balvenie 12
Lagavulin 16
Dewar's
Glenfiddich 12
The Glenlivet
Glenmorangie
Highland Park
Johnnie Walker Red Label
Johnnie Walker Black Label
Johnnie Walker Swing
Johnnie Walker Double Black
Johnnie Walker Green Label
Johnnie Walker Golden Age 18 Years
Johnnie Walker Blue Label
Macallan 12
Macallan 15
Macallan Rare Cask
Aberfeldy 12
Laphroaig 10
Talisker 10
Japanese Whisky
Kaiyo
Suntory Toki
Whiskey
Angel's Envy
Buffalo Trace
Maker's Mark
Basil Hayden
Bullet Rye
Bulleit Bourbon
Redemption
Jack Daniel's Honey
Jack Daniel's
Gentleman Jack
7 Seagrams
Crown Royal
Jameson Irish
Red Bush Irish
Straight Edge
Dickel
Oportos
Smith Woodhouse
Dow's Fine Ruby Porto
Taylor Fladgate, 10 years, Portugal
Menu
Hakutsuru Sake
Sayuri Junmai Nigori Hakutsuru Sake
Sayuri means "Title lily" in Japanese, apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom create a lush, creamy sake. Shake and enjoy chilled.
Hakutsuru Organic Sake
Light, exhilarating and crisp with hints of citrus and earth. Everything from the ingredients to the bottling process is USDA-certified organic. It can be enjoyed slightly warm or chilled.
Hakutsuru Junmai Gingo
Superior Sake • When it comes to Japan, sake is king. Sake is not like your typical table wine — it’s made from the fermentation of rice rather than grapes. Sakes also tend to have higher alcohol content than grape table wines, with typical ABVs in the 15-20% range.
Hatutsuru Sho-Une
Junmai Dai Ginjo Sake • Sho-Une, meaning “soaring clouds”, uses only the finest rice and renowned water. Delicate notes of apple and pear balance with lush strawberry and nectarine. Enjoy chilled.
Hakutsuru Plum Wine
A pleasing fruity plum aroma characterizes this semi-sweet wine with slightly tart, bright, and tangy notes. A perfect aperitif or dessert wine.
Hakutsuru Junmai Excellent Sake
A full-bodied off-dry junmai with robust flavors of toasted cereal, natural rice sweetness and a dry finish. Enjoy chilled, room temperature or warm.
Tatsuriki Akitsu
Junmai Daiginjo • Made from 100% top-grade Omachi, one of the only heirloom varietals of sake rice. Omachi is a particularly delicate rice variety with low yields.